Alkaline Electric Mango Salsa

This recipe yields about 3 cups of salsa.

Ingredients

• 6 Roma Tomatoes
• 1 Tomatillo
• 1/2 cup Red Onions
• 1/4 cup Green Peppers
• 1/2 cup chopped Mango
• Juice from 1/2 of a Lime
• 1/2 cup Cilantro
• 1 tsp. Onion Powder
• 1 tsp. Sea Salt
• 1/2 tsp. Cayenne Powder
• Food Processor or Blender

Directions

1. Add all your ingredients, except the mango, to your food processor.
2. Pulse for about 10 seconds.
3. Scrape off the sides and add mango.
4. Pulse until the mango is mixed well with the salsa.
5. Enjoy your Alkaline Mango Salsa!