This recipe yields about 8 tortillas, each being around 6-7 inches. Ingredients 2 cups Spelt Flour1/3 cup Grapeseed Oil1 tsp. Sea Salt1/2 cup Spring WaterRolling PinPizza Cutter or KnifeFood Processor…
This recipe makes about 2-3 cups of gravy, depending on the amount of water used. Ingredients 2 - 3 cups Spring Water 1/2 cup Mushrooms 1/2 cup Onions 3 tbs.…
This recipe makes about 2 - 4 servings. Ingredients 1 lb. KaleGrapeseed OilSea SaltOnion Powder (optional)Cayenne (optional) I recommend rinsing the kale and letting it dry 1 day before making…
This recipe yields about 12 servings. Ingredients 2-4 cups of Kamut Pasta/Approved Pasta 1 lb. Garbanzo Beans (cooked)* 1 cup Quinoa (Optional) 4 cups Mushrooms, chopped 1 Zucchini Squash, chopped…
At the time of our recipes being added to the website, all items used in the recipe were approved and on Dr. Sebi’s nutritional guide. If at any point in the future these items are removed from his list, you may omit the item in the recipe and substitute with another item from the nutritional list. Please check Dr. Sebi’s website regularly to stay updated on any future changes.
